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Trip to Burgundy, 11 Days: Wine, Food, Beauty, Burgundy wine

Join me on our gustatory journey! September 16-26, 2026.

Dan Dawson of Eat Drink Cook (that's me!) has partnered with ENV Travel to curate a one-of-a-kind trip to Burgundy in the heart of harvest 2026: September 16 to 26. 


3 nights in Gevrey Chambertin, 3 nights in Mâcon, 4 nights in Beaune on our Burgundy tour.

Tour and taste in Beaujolais, the Mâconnais, Chalonnaise, Côte de Beaune, Côte de Nuits. Taste more Burgundy wine than you ever have in your life!

We'll taste our hearts out, eat like royalty, walk or bike along epic vineyards and stunning countryside. Dan Dawson and ENV Travel's Karen Forster will be with you along the way, leading the journey.  


RESERVE YOUR SPOTS FOR BURGUNDY

Pricing: 

$8999 per person double occupancy

+ $1999 for solo's occupying a private room

 

What’s Included

  •  10 nights in luxury hotels in the center of the renowned towns
  • Most meals, including Michelin restaurants
  • Private winery tours and tastings, including visits to iconic wine estates
  • Private winery estate lunches, dinner and picnics paired with wines
  • Cooking class and market visits
  • Expert local guides and transportation by luxury vehicle
  • Small group size (max 12 guests)
  • TGV round trip to Paris 

Not Included

  • Airfare
  • Gratuities
  • Personal Travel Insurance (required, or a signed waiver)
  • Expenses of personal nature such as telephone calls, cigarettes, gifts 
  • Anything not indicated in the itinerary
     

Highest-highlights (because everything’s a highlight):

  • 3 nights at a Hôtel Les Deux Chèvres in Gevrey Chambertin. (5 Star)
  • 3 nights at Hotel & Spa Panorama 360 in Mâcon, 4-star, "A beautiful restoration of the old Post Office, rooftop Skybar, panoramic views of the city, central location. 
  • 4 nights at Hostellerie Le Cedre, Beaune, 5-star..."Experience refined luxury ." 
  • A visit to Hôtel-Dieu Museum - Hospices de Beaune 
  • Harvest visit and wine tasting at Jean Charles Boisset in Nuits Saint Georges.
  • Tasting, Moulin-a-Vent vineyard walk and winery lunch with Richard Rottiers, Domaine Richard Rottiers
  • Premier Tasting at Domaine de Chanson, Beaune.
  • Vineyard walk and wine tasting at Château de Chamirey, Mercurey
  • An afternoon of wine and snacks at Jean Marc Boillot in Pommard.
  • A customized tasting and afternoon snacks at Caveau de Vignerons in Marsannay.
  • Farm tour followed by dinner at La Ferme du Rolland near Julié, Beaujolais. 


More tastings, wine dinners, picnic lunches, and activities will be posted as they are confirmed. 

Please read through the trip, and be in touch to ask questions. Call, text or email me.


Saluti!
Dan Dawson, Eat Drink Cook

dan@eatdrinkcook.club

707-225-5153
 

RESERVE YOUR SPOTS FOR BURGUNDY


 

ITINERARY

September 16-18 (arrive the 16th)

GEVREY-CHAMBERTIN (Hôtel Les Deux Chèvres)


September 19-21

MACONNAIS, CHALONNAIS, BEAUJOLAIS


September 22-25

CÔTE d'OR (Côte de Beaune, Côte de Nuits)


Depart September 26


Detailed itinerary HERE


Please note that some events may change based upon availability and be substituted for other fabulous events.

Burgundy Wine Tour with Dan Dawson Eat Drink Cook and ENV Travel, September 16-26, 2026

Copyright © 2025 Eat Drink Cook - All Rights Reserved.


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