Eat Drink Cook Food & Wine Social Club
We taste and explore around Napa Valley and Northern California. Discover new wines, new flavors and new friends.
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We taste and explore around Napa Valley and Northern California. Discover new wines, new flavors and new friends.
Hey folks. It's Dan.
I started my Substack wine newsletter Eat Drink Cook last year. My Substack covers wine, food, daddy-daughter stories, day in the life nuggets and general just-a-guy-getting-by stuff.
Content is free. Paid subscription = EDC Food & Wine Social Club Membership. Wine tastings, parties and road trips to farms and wineries. Membership is $12/month or $120/year.

Today I wrap up my Burgundy trip retrospective with a list of takeaways from my almost two week trip. The 12 days, from Dijon to Mâcon, sent me home with enough takeaways to fill a Substack along with 5 pounds of bodyweight from all the rich and delicious food.
Read all about it on my Substack newsletter,

"Toasts For Hope"
When: Thursday, October 15, 5:30 PM.
Where: Napa Valley Wine Train Station
1275 McKinstry Street, Napa
Eat Drink Cook's Wine Tasting Showcase #4 is a joint-sponsored event with The Napa Valley Wine Train. Showcase #4, aka "Toasts For Hope."
We welcome four esteemed Napa Valley wineries and their owners/winemakers pouring and visiting. Enjoy eight wines and learn from the people who know them the best! Our guests for the night: Pam Starr (Crocker & Starr), Paula Kornell (her sparkling), Remi Barrett (La Sirena) and Kelli Bria (Honig Winery).
A portion of the event proceeds will be donated to North Bay Cancer Alliance
Future Events:
Eat Drink Cook Road Trip to LODI Saturday, November 14
Share a Special Bottle Holiday Party, Friday December 4
at George and Kin's Restaurant
"Road Trip" to Truchard and Post & Vine Saturday, December 5
(Field Team 6 Fundraiser)
Dorothy Salmon, Napa, CA

Eat Drink Cook: a Substack newsletter and Food & Wine Tasting Club. Join the club by being a paid subscriber on Substack.
Napa County, California, United States
Please fill out the form to contact me, Dan Dawson. I'll get back to you real soon.
Eat Drink Cook is always open, or never open, depending on how your perspective and needs.